LUNCH MENU
Lunch is served from Monday to Friday, 11:30 to 14:30, prices are in Czech crowns.
Whether you need to have a quick business lunch or want to treat yourself to lunch in peace with your loved ones, you will find what you need with us. We always create a lunch menu so that meat and seafood lovers, as well as vegetarians and those who prefer light salads, can enjoy themselves. You can finish off your lunch with a sweet dessert with coffee from Made In Coffee.
It is also possible to make reservation.
MONDAY 9.11.2026
SOUP
Goose giblet soup, foie gras, buttered vegetables
156,-
STARTER
Goose pâté, juneberry, caraway bun
315,-
MEAL OF THE DAY
Grilled zander, chickpeas, Bayonne ham, mussel sauce
374,-
TARTE FLAMBÉE
Tarte flambée with blue cheese
285,-
MAIN COURSE
Salmon steak, potato purée, tomato glazé
389,-
Octopus ragout, sun-dried tomatoes, beans, crustacea, baguette
399,-
Confit goose leg, poppy seed potato dumplings, plums, fermented cabbage with apples
669,-
Veal schnitzel, sauce gribiche, chive grenaille potatoes
358,-
TUESDAY 10.11.2026
SOUP
Goose giblet soup, foie gras, buttered vegetables
156,-
STARTER
Goose pâté, juneberry, caraway bun
315,-
MEAL OF THE DAY
Beef striploin ragout, pickled cucumber, steamed rice
329,-
TARTE FLAMBÉE
Tarte flambée with blue cheese
285,-
MAIN COURSE
Salmon steak, potato purée, tomato glazé
389,-
Octopus ragout, sun-dried tomatoes, beans, crustacea, baguette
399,-
Confit goose leg, poppy seed potato dumplings, plums, fermented cabbage with apples
669,-
Veal schnitzel, sauce gribiche, chive grenaille potatoes
358,-
WEDNESDAY 11.11.2026
SOUP
Goose giblet soup, foie gras, buttered vegetables
156,-
STARTER
Goose pâté, juneberry, caraway bun
315,-
MEAL OF THE DAY
Sole, sweet potato purée, caper beurre blanc
419,-
TARTE FLAMBÉE
Tarte flambée with blue cheese
285,-
MAIN COURSE
Salmon steak, potato purée, tomato glazé
389,-
Octopus ragout, sun-dried tomatoes, beans, crustacea, baguette
399,-
Confit goose leg, poppy seed potato dumplings, plums, fermented cabbage with apples
669,-
Veal schnitzel, sauce gribiche, chive grenaille potatoes
358,-
THURSDAY 12.11.2026
SOUP
Goose giblet soup, foie gras, buttered vegetables
156,-
STARTER
Goose pâté, juneberry, caraway bun
315,-
MEAL OF THE DAY
Aged pork chop, Lyonnaise potatoes, mustard sauce
335,-
TARTE FLAMBÉE
Tarte flambée with blue cheese
285,-
MAIN COURSE
Salmon steak, potato purée, tomato glazé
389,-
Octopus ragout, sun-dried tomatoes, beans, crustacea, baguette
399,-
Confit goose leg, poppy seed potato dumplings, plums, fermented cabbage with apples
669,-
Veal schnitzel, sauce gribiche, chive grenaille potatoes
358,-
FRIDAY 13.11.2026
SOUP
Goose giblet soup, foie gras, buttered vegetables
156,-
STARTER
Goose pâté, juneberry, caraway bun
315,-
MEAL OF THE DAY
Beef pot-au-feu, root vegetables, bone marrow
287,-
TARTE FLAMBÉE
Tarte flambée with blue cheese
285,-
MAIN COURSE
Salmon steak, potato purée, tomato glazé
389,-
Octopus ragout, sun-dried tomatoes, beans, crustacea, baguette
399,-
Confit goose leg, poppy seed potato dumplings, plums, fermented cabbage with apples
669,-
Veal schnitzel, sauce gribiche, chive grenaille potatoes
358,-
VOUCHERS
Can you think of anyone, who does not enjoy great food? We can’t. At La Gare you can give great food as a gift! We offer vouchers for use at our restaurant they can be for any amount you choose or in amount 500, 1000 and 2000 CZK.
Feel free to contact the manager for further info +420 222 313 712 or by e-mail jeslinkova@garerestaurants.cz .
ENTER OUR LOYALTY PROGRAM
Become a member of La Gare family thanks to our Loyalty Club! Discounts and many unforgettable gastronomic experiences await you!
For more info please contact us at loyalty@garerestaurants.cz